About the best cast iron cookware brands
- WHAT IS PORCELAIN ENAMEL ON CAST IRON. It is glass that becomes bonded to the cast iron at high temperatures. A particulate of glass, called frit, is applied to the cast iron vessel and then baked at temperatures between 1200 and 1400° F. Porcelain enamel on cast iron is heat tolerant and impervious to water and other consumables.
- EASY TO COOK AND CLEAN:With its two side handles, it is effortless to carry and move around. Moreover, the non-stick finish makes it easy to clean, and you can hand wash it without the need for rough scrubbing. The enamel coating is also easy to clean by using a soft sponge, and it is dishwasher safe for added convenience.
- VERSATILE & MULTIFUNCTIONAL USAGE – The enamel stock pot keeps the original flavor, meets various needs of daily cooking as braising, chilled storage, simmering and stewing. Perfect fitted lid has a solid stainless steel knob, more durable and convenient for long term use. Compatible with gas, ceramic, electric and induction cooktops. Oven safe up to 500°F.